Tteobokki because I had to go gluten free so I had to cut off the wheat/flour so when I found something as delicious as tteobokki, it’s now become my comfort food since it made out of rice and is quite healthy(≧◡≦) ♡ 3 reply
Slurping this up on the hottest days (Caldo de pollo)
I also love plain chicken and (Mexican) rice, usually you add mole to the chicken but because I was a picky child I just got it plain
(Couldn’t find pictures with the plain boiled chicken and rice so just imagine this with a boiled chicken leg) 1 reply
i love poke bowls.
whoever came up with the meat + vegetable + rice + sauce combo was actually on some crazy stuff because it hits EVERY single time. and that applies to rice bowls and sushi too like they're all so good !!!! 1 reply
It has to be either mapo tofu or hot pot. My dad makes the best mapo tofu like nothing I’ve found compares to it, and hot pot cause that’s what me and my mom would eat when my dad wasn’t around.
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