I like a simple one
2 eggs, 2tbsp milk, salt, pepper, beat
Butter on pan, pour the egg, beat it in the pan and spread it into an omelette and fold it when its still runny, serve it on top of hot rice
Its like half way japanese omelette
Tho my absolute fav is that instead of butter, I use Coconut oil. Its the best. 1 reply
I put ham(or whatever mystery meat I have available), cheese, spinach and mushrooms in mine and of course salt, pepper and garlic seasoning and turn it into an omelette. reply
heat your pan till the oil beads up, or you can splash a little water and watch it immediately evaporate. add egg, acquire crispy egg
opt. 1: cook both sides, and have my family's homestyle of a sunny side egg. it's good by itself or soy sauce
opt. 2: scramble egg, eat with soy sauce or ketchup
there is also salted eggs where you boil eggs, put i...... reply
did y'all know steamed egg is as easy as mixing egg with water and flavourings of ur choice then shoving it in the microwave for like a minute with clingfilm on the bowl?
I norm go for some chinese chicken powder, pinch of salt and some lao gan ma and mix it all up to microwave, it's not gonna be them smooth ones u see on tiktok since ur doing thi...... reply
I'm too simple. I just throw in eggs and add some salt and I'm done with it lmao. At most, I will make scrambled eggs with onion, tomato, capsicum and pepper. 1 reply
